In 850 AD, it is said an Ethiopian goat herder discovered the wonders of coffee when his flock grew restless and wouldn’t go to sleep at night. Curious, he discovered that his flock had been eating the cherries of coffee trees …and the rest is history.
Growing conditions and environmental factors result in floral notes and outstanding perfumed aromatics. Complex & wild with intense bitter-sweet, spiced chocolate notes & dry red wine undertones. This award winning coffee is available in both espresso & filter roasts.
Note: We offer grind options for brew methods suited to the coffee's individual characteristics & roast level. Make sure you check our brew guides section.
Hint: Order a 6 pack or more of any of our coffees and get an automatic 20% off. We also offer Free Standard Shipping to over 17 countries worldwide. Refer our Shipping policy for details.
|Notes||Grapefruit, Dark chocolate, Tea|